Posted by on Apr 8, 2017 in | 0 comments

Sure to become a pantry staple, this couscous is the most commonly used in North America. Made from Durum Wheat Semolina, these pre cooked grains have a rich golden hue and a soft texture that will not separate from one another when cooked correctly. Perfect alongside your favorite meat or chicken dishes or delicious mixed with feta, red peppers and olives. The possibilities are endless!

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